Wednesday, 29 June 2016

Leftover chicken wings breakfast (AIP)

Leftovers make an easy breakfast

Leftovers of a larger batch of roasted chicken wings made this breakfast quick and easy. I have reheated them in the oven and served the crispy wings with steamed broccoli and pan-fried carrot batons (in a little coconut oil). Quick, simple, easy and delicious breakfast!

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