Green chickpea salad

Chickpea and pearl barley salad with baby spinach in mustard dressing

Fruit and Veg - Week02

This is going to be a great week

Home-made vanilla sugar

Make you own real vanilla sugar

Rosemary focaccia

Oven-baked flat Italian bread topped with fresh rosemary

Vinegret

Russian beetroot salad, vegan

Venison bites

Oven baked venison fingers

Vegan mushroom and sauerkraut soup

No-meat dried mushroom and sauerkraut soup with lentil and pearl barley