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Wednesday, 31 August 2016
Salsa and lamb patties (PALEO)
Easy midweek meal: oven baked patties served with salsa fresca
Tuesday, 30 August 2016
Chicken liver pâté (AIP)
Coming soon...
Monday, 29 August 2016
Choc panna cocco with plum jelly (AIP)
Coming soon...
Chicken curry with noodles (PALEO, AIP)
Coming soon...
Fridge (August)
The content of my fridge in August
Sunday, 28 August 2016
Chicken pho - Phở gà (GF)
Coming soon...
Ingredient: Kohlrabi
A kohl what?
Saturday, 27 August 2016
Simple sides: Kohlrabi-kale cooked salad (AIP)
Simple, four-ingredient side dish to compliment any meat
Lecsó with aubergine (PALEO)
Another bowl of summer happiness
Friday, 26 August 2016
In the garden - Late August
The Summer is good
Plums
Ripe and juicy and seasonal
Thursday, 25 August 2016
Holiday cooking: chicken and lamb (PALEO, AIP)
Coming soon...
Monday, 22 August 2016
Fish butterflies (AIP)
Coming soon...
Sunday, 21 August 2016
Dairy-free (courgette) cheese (AIP)
Coming soon...
Saturday, 20 August 2016
Coconut porridge (AIP)
Finally a porridge!
Friday, 19 August 2016
Simple sides: Sweet potato mash (AIP)
Easy, creamy and delicious
Thursday, 18 August 2016
Rosemary ribs (AIP)
Oven roasted pork ribs, sauteed savoury cabbage, beetroot salad
Elderflower tea (AIP)
Light, floral herbal tea - helps fight off colds and flu
Wednesday, 17 August 2016
Simple sides: Pan fried courgettes (AIP)
Courgette is a neutral veg that goes well with just everything
Tuesday, 16 August 2016
Berries
Monday, 15 August 2016
Fig-cinnamon tartlets (AIP)
Sweet little tartlets with warm figs and cinnamon sauce
Sunday, 14 August 2016
Lecsó with green beans (PALEO)
A big bowl of comforting summer happiness
Monkfish with stir-fry veg (PALEO)
Light, summery main course: veg and fish
Saturday, 13 August 2016
Mango smoothie (AIP)
Sunshine and summer dancing in a glass
Friday, 12 August 2016
Minced venison with summer turnip (AIP)
Herbed venison mince with white, orange, purple and green veg
Steamed salmon with carrots (AIP)
Fish still rocks for breakfast
Thursday, 11 August 2016
Pork belly and flower salad (AIP)
Flower power - colours on the plate
Three item patty breakfast (AIP)
All frozen, all quick - simple and delicious
Wednesday, 10 August 2016
Venison stew (AIP)
Comforting stew made with diced venison
Summer snack box (PALEO)
In-season veg - crunch in a box
Tuesday, 9 August 2016
Coconut fudge (AIP)
A 'no bake just cool' dessert that you can make ahead
Liver and veg (AIP)
Humble main meal - no fuss, only great flavours
Monday, 8 August 2016
Carob-coconut pudding (AIP)
The no-chocolate chocolate pudding with carob and coconut
Mediterranean sardine salad (PALEO)
Refreshing summer salad with raw vegetables and plump olives
Apricot-coconut smoothie (AIP)
Rich and creamy smoothie with seasonal stone fruits
Sunday, 7 August 2016
Pineapple chicken drumsticks (AIP)
Juicy chicken pieces in a pineapple-celery broth
Colours of the Summer
Colourful shapes and flavours
Saturday, 6 August 2016
Roasted rabbit with daikon and samphire (AIP)
Roasted meat with salads and greens
Friday, 5 August 2016
Picnic (AIP)
An AIP compliant al fresco meal
Thursday, 4 August 2016
Kocsonya / Pork jelly (AIP)
Additive-free, pure jelly
Strawberry-coconut smoothie (AIP)
End-of-season strawberries blended into a rich smoothie
Wednesday, 3 August 2016
Market tomatoes
Tomato heaven in the heart of Cambridge City
Tuesday, 2 August 2016
Fresh coconut snack (AIP)
Simple yet delicious snack
Steamed breakfast (AIP)
Fish and veg
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