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Thursday, 30 June 2016
King prawns and asparagus (AIP)
Tasty, quick appetizer, snack or main meal component
Ginger-lime elderflower cordial (AIP)
The flower of the elderberry made into a great summer drink
Wednesday, 29 June 2016
Creamy courgette noodle soup (AIP)
Light summer soup made from garden veg
Leftover chicken wings breakfast (AIP)
Leftovers make an easy breakfast
Tuesday, 28 June 2016
Berry magic
in just four days
Roasted pork belly (AIP)
Easy dinner - pork belly with black kale, lettuce and cucumber
Strawberry UPDATE - Tuesday
Someone is catching up!
Monday, 27 June 2016
Salmon and courgette breakfast (AIP)
I just love fish for breakfast
Strawberry UPDATE - Monday
Looks ready to me!
Sunday, 26 June 2016
Whole baked herring (AIP)
Simple, easy dinner - Herb stuffed fish with green salad
Sunday treat: coconut yoghurt (AIP)
Yoghurt bowl with fresh fruits
Strawberry UPDATE
The
first strawberry
24 hours later
Saturday, 25 June 2016
Ham wrapped liver and pear (AIP)
Three-veg plate with ham wraps
Strawberry
The first one
Friday, 24 June 2016
Lamb and veg soup (AIP)
Light and easy broth with white veg and boiled meat
Thursday, 23 June 2016
Fried salad (AIP, V+)
Fried greens with roasted pork ribs
Patty dinner (AIP)
Oven baked minted lamb patties with veg-four-ways
Tuesday, 21 June 2016
Fried sprats (AIP)
Watching the football championship?
Roasted chicken wings (AIP)
Simplicity. Minimalism. Perfection.
Friday, 17 June 2016
Holiday flavours: Seasonal stone fruits
Cherries, sour cherries and apricots...
Wednesday, 15 June 2016
Holiday flavours: Berry burst
Sweet, red berries from my mother's garden
Tuesday, 14 June 2016
Holiday Cooking: Apple and coconut bites (AIP)
Delightful bite-sized dessert
Holiday Cooking: Venison ragout (AIP)
Tender, juicy venison with soft courgette and crunchy cucumber
Monday, 13 June 2016
Holiday Cooking: Gizzard with nokedli (AIP)
Chicken gizzard stew with cauli nokedli
Holiday Cooking: Wild boar stew (AIP)
What a dish!
Sunday, 12 June 2016
Holiday Cooking: Chicken heart stew (AIP)
Slow-cooked chicken heart served with savoury cabbage
Saturday, 11 June 2016
Holiday Cooking (AIP)
AIP cooking during a holiday
Thursday, 9 June 2016
Grow your own - Early June 2016
The herb garden after two weeks of absence
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